#40 Twillingate
The highway to
Twillingate (pop. 2196) turned out to be bumpier than we anticipated. However, the coastal villages we
passed continued to look picture perfect.
Peyton Woods our
RV Park was very nice.
We went to the
lighthouse in Crows Head. However, it
was near closing time, so we decided to return on another day. The Titanic exhibit needed more than 15
minutes.
We did enjoy the
scenery from lookouts below the lighthouse.
The guys walked a path to the end of a bluff and attempted to take a selfie. Then they pretended to be closer to the edge than they were, to get a rise out of Lynn and I. The boys will be
boys!
We did a quick tour of town, went to dinner
and plotted our schedule. First off will
be Fogo Island.
Thursday Aug. 8, 2019
The island excursion
requires a ferry so to make the first ferry at 8 AM we were up at 5:30 AM and
on the road by 6:15. My body usually
rolls over about 9:05 every day, so this was a stretch for me. The ferry took
off on time from the town of Farewell.
We were on the direct route to Fogo, and it only took about 45 minutes. You can choose to stop at Change Island and
see Newfoundland ponies, but we opted to skip that one. The first stop at the visitor’s center
offered us a group ticket to the 10 Heritage Structures on the Island. It saved us $100.
Off to the city of
Fogo. By the way the Portuguese
originally named it the Island of Fire. It is believed they fished here and saw
the native fires burning. Or another
time perhaps they saw a forest fire.
The first stop was
the Marconi Wireless Interpretation Center. The guys climbed the hill and could see anchor supports for his tower.
The structure was new
and smelled of new wood, so I couldn’t stay long. It also echoed and with
others talking it was hard to concentrate. We have seen Marconi centers in
other places too.
This interesting
house sat down the hill. It is being remodeled.
Stop Two proved to be
the most interesting. Called Experience Fogo, it offers a glimpse of early 1900
living. The young attendant was Robert Oake.
He plans on becoming an electrical engineering technologist. We asked Robert about the caribou here, and
he said coyotes came across the ice in winter and have driven off most of the
caribou. They are rarely seen anymore.
The site included a
garden, a trap shop, a carpenter shop, a stable, and a place to repair nets.
Across the street we
found a “stage” and “flakes”. A stage
building sits above the water often at the end of a dock. The building is used
to process the fish caught. So now we know the name of all the little shed
buildings we see along the shore.
The table design is
still used today to clean the cod.
Raised wooden platforms made from long round
poles and covered with evergreen boughs comprise the flakes. Flakes provide a place to dry the salted
cod. Since weather isn’t always
dependable “fish houses” were used to cover the fish and keep it dry in bad
weather.
The Barking Nets was
a process to dye the nets black so they would be harder to see under water.
He processed cod, cat food, and partridgeberry
sauce (like cranberry sauce except partridge berries are akin to Lignonberries). The
downstairs represented the typical rich home of the time period. Upstairs had a feature we haven’t seen
before. The entry to each
room was determined by status.
The Parents room was equal with the hallway.
The grandparent’s room was a step up, to honor them.
The children’s room had two steps down to
enter, and the servant’s room, with the nursery, was three steps down.
The guest room was
stunning. I think if it were my house
that might be the master bedroom. It was open and airy with bay windows that
overlooked the factory, lawn and bay. But given the times the best bedroom and
the parlor were always saved for guests.
The office showed
some of the records Mr. Earle kept.
We passed by two
other sites without stopping: the old Post Office in Tilting and the Former United
Church in Fogo.
Then on to Joe Batt’s
Arm another little town on the island, east of Fogo. We decided to pass on that too. Can’t quite
remember why! The fancy Island Hotel
looks ugly with its modern architecture sticking up from a bluff. We were told
it was very, very pricey!
On our way to the
town of Tilting, we stopped by Growlers, Ice Cream Shoppe. They hand make their
ice cream and have some interesting flavors.
Derrille and I chose Carmel ice cream.
I don’t think I’ve ever had more delicious ice cream.
The town of Tilting
has Irish roots.
The Dwyer properties
did not strike any interesting notes, except they do have parties here which
might account for the modern kitchen.
Here we toured the
Lane House Museum. This house was an
open room made into several rooms and then added a second story. The house showed distress.
The interesting feature is the black and white
spiral staircase that one must go up very carefully by placing your foot parallel to the riser.
Behind the house Jay
and Derrille walked up to the Irish Cemetery.
This reader board states that this is the oldest Roman Catholic Cemetery
outside of Ireland. It dates back to the mid-1700s.
One more stop in the
town of Seldom to view the F. U. Trading Company. The Fisherman’s Union has three buildings to
visit. The board room looks like it may still be used.
One floor shows the restored F.U. Trading
Company Store. F.U. stands for Fisherman's Union.
One talks about the history of the union in these framed photos and documents.
One building held a
stable full of stuff. Some fishing supplies, some horse things, lots of miscellaneous things.
Then we headed for
the ferry to get back to Twillingate. It
was a very hot day and waiting the hour and a half for the ferry in the heat was difficult
for me. But we made it back and had quite a day!
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